Enzo's at Home Logo

                                                                                                                                                                     Next day delivery available for orders placed by 12pm Monday – Friday

Next day delivery available for orders placed by 12pm Monday – Friday

Beef Ravioli in Ragu Sauce 300g

$8.90

One of Enzo’s most popular dishes.

Offering rich flavor, 100% aussie meat and a hearty dose of comforting carbohydrates.

This ready made meal features ravioli pasta filled with beef and pork, finished with a slow cooked rich beef ragu.

Serving Suggestion: Top with a generous sprinkle of Italian Parmesan Cheese and a few slices of our crusty garlic bread.

Description

One of Enzo’s most popular dishes.

Offering rich flavor, 100% aussie meat and a hearty dose of comforting carbohydrates.

This ready made meal features ravioli pasta filled with beef and pork, finished with a slow cooked rich beef ragu.

Serving Suggestion: Top with a generous sprinkle of Italian Parmesan Cheese and a few slices of our crusty garlic bread.

Nutritional Information
Nutritional Information pr. 100 g
Energi (KJ/kcal)947
Fat (g)5.9
- Of which Saturated fatty acids (g)2.0
Carbohydrate (g)29
- Of which sugars (g)1
Protein (g)13.4
Salt (g)394
Ingredients

Ingredients

Beef ravioli pasta (67%) (durum wheat, beef (22%), breadcrumbs (wheat, yeast, salt), eggs, water, onion, parmesan (milk, lipase, salt, culture, non-animal rennet), potato starch, salt, emulsifier (450), preservative (222) (sulphites), citric acid (330), herbs and spices), ragu sauce (33%) (tomato passata (tomato, citric acid (330)), water, beef (15%), pork (7%), onion, celery, carrot, canola oil, salt, olive oil, tapioca starch, garlic, glucono delta lactone (575), citric acid (330), black pepper, bay leaves, xanthan gum (415), nutmeg, cloves). Contains: wheat, gluten, egg, milk, sulphites.


Reviews

There are no reviews yet.

Be the first to review “Beef Ravioli in Ragu Sauce 300g”

Your email address will not be published.